Posts Tagged ‘fort york historic cooks’

FYI: Upcoming Heritage Event: Ontario Women’s History Network Conference

Tuesday, March 26th, 2013

The Ontario Women’s History Network is holding its 22nd annual conference.  This year’s theme, “Women’s Foodways: Enticing Entrees to Women’s History,” includes a visit to the Ingersoll Cheese and Agricultural Museum on the Friday afternoon, as well as a visit to the  Oxford County Museum School. Among the presenters will be university professors and historic cooks from Fort York, including noted author and food columnist Elizabeth Baird.

Dates:

Friday, April 5, and Saturday April 6, 2013

Location:

Elmhurst Inn and Spa,

415 Harris Street, Ingersoll:  http://elmhurstinn.com

For more information please contact: Gail Cuthbert Brandt at: gcbrandt@uwaterloo.ca, or click on the links below.

Conference Poster: http://www.ontariohistoricalsociety.ca/user_files/users/56/event_attachments/200/ConferencePoster2013%20final.pdf

Conference Program: http://www.ontariohistoricalsociety.ca/user_files/users/56/event_attachments/200/OWHN_Conference_Program_2013%20final.pdf

Conference Registration Form: http://www.ontariohistoricalsociety.ca/user_files/users/56/event_attachments/200/ConferenceRegistrationForm2013%20final.pdf